Elena For Reels

INGREDIENTS:

• 1 head of cauliflower
• 3 tbsp half and half (recipe calls for milk)
• 1 tbsp butter
• 2 tbsp sour cream
• 1/4 tbsp garlic powder
• freshly ground black pepper
• 1 tbsp snipped chives
• salt to taste

DIRECTION:

• Separate the cauliflower into florets and chop the core finely.
• Bring about 1 cup of water to a simmer in a pot, then add the cauliflower. Cover and turn the heat to medium. Cook the cauliflower for 12-15 minutes or until very tender.
• Drain and discard all of the water. Add milk/half and half, butter, sour cream, garlic powder, salt and pepper and mash with a potato masher. Top with chives.

Credit to @yourhealthyworld (IG) for the yummy recipe. Please follow him/her on Instagram for more healthy recipes.